Food Sharing #286 - Yakiniku Yokocho @ Sydney CBD, Australia



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Hi Everyone,

Regents Place is a place I always go to when I’m in the city as there is a massive Daiso there. We normally go to Daiso to get a few things and then find something around there for lunch and this time we decided to go to Yakiniku Yokocho. It’s been a while since we’ve been here and it seemed like their menu has changed a little. We didn’t have to wait for a table on a busy day as people were starting to leave around 1 pm. We were given an iPad to put our order through.

We didn’t really want Yakiniku but BB E really wanted some Japanese sausage so we ordered that. The rest of us really love their small dishes so we ordered a beef yukke with raw egg, fried beef tongue, fried chicken skin with special sauce, tempura fish cakes, beef cheeks, beef tripes, Japanese cold noodles, rice soup with tuna & a rice soup with salmon. BB E didn’t want any carbs so he only ate sides which were still plenty.

Beef yukke was average nothing out of the extraordinary. All the side dishes were just delicious. In fact, it’s like you have arrived in Japan at one of these time small restaurants you find. The sausage BB E ordered was enough for him and he was 100% satisfied. He only shared a few with everyone and he had the full serve. He was definitely craving it.

Both soup rices were average. I normally make these Japanese rice at home but the only thing they have put is raw salmon and tuna into the serving which makes it slightly different and by the end of it, I think it didn’t reflect the price. The cold noodles on the other hand were a winner. It looked spicy but in fact, it wasn’t and it was just delicious. The noodles were in a nice texture and the soup had lots of flavour.

It’s a very busy restaurant so all the staff was running around trying to serve as quickly as possible. Expect to wait for a little for a table but the food comes very quickly so you won’t be left too hungry after you order. Prices are fair and we were pretty full with what we ordered. Nice lunch stop if you are at Regents Place in the city.

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13 comments
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Wow, I have never heard of soup rice. Like you boil the rice and add plenty of water right? I am just guessing if that is how it is being prepared.

You eat cold noodles? I have tried eating cold noodles but I can't because it becomes sticky.

I love your pictures

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yeah they put in a soup broth with the soup.

and yes those noodles are cold and there is ice like soup there to make it extra cold ....

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All the food looks delicious, Australia restaurant offers such a good food. Well, there isn’t many restaurants like this in my area, I really hope they can make something like that too.

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yeah we are lucky to get a few more choices now with more people opening up a variety of restaurants. Lots to try out each week :)

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I never heard of giving the order on an ipad. Is it common at your place or is it just the restaurant providing the service this way.

Cold noodles.......! Are they really cold or is it just a name given to them for some other reason?

The meal is looking sumptuous and filling my mouth with water 😋

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Many places allow you to order from touch screens now, saves them hiring more staff I guess :)

Hope you are well

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Digitalisation helps reducing the staff. That's true. My country hasn't reached to that level of digitalization

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Man, the snapped pictures of those foods look delicious. I have a fascination with Japanese food and reading blog on Japanese food review only ignites the desire to fly over and experience it myself. Also the atmosphere of the restaurant seems cozy enough to revisit every now and then over the weekend. Looks like a nice place to hang out with friends.

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Its a nice place to hang out definitely with family or friends. take care :)

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