【打卡】潮记 Teo Kee - 吃梅菜猪肉

这家「潮记」卖的“梅菜猪肉”在我家乡这一区算是老字号,原本开在小镇 Kuala Kubu Bharu,后来老爷子退休才结束营业。

之后「潮记」换了个地方重新营业,新店开在了 Ulu Yam Lama 的住宅区里,虽然地址写 Batang Kali,但真正地点在 Ulu Yam Lama。

「潮记」的招牌菜“梅菜猪肉”轮到了第二代传人继续煮下去,美食还能继续传承,我们这些食客才有口福。

开在住宅房里的「潮记」在住宅外建了个厨房来煮饭,食客点的单都被送进这里。墙壁上还有一些值得纪念的报纸剪纸,里面都是「潮记」的历史。

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招牌菜

梅菜猪肉
这就是我从小喜欢吃的一道美食,现在的味道却比不上从前了。虽然现在的梅菜猪肉很好吃,但是我还是觉得以前老爷爷煮的更好吃。

凉茶
这杯凉茶也是我从小的最爱,吃完梅菜猪肉就必须配凉茶喝,炎热的天气喝一杯又冷又甜的饮料才舒服。

这里的食物都是我童年的回忆,能吃到童年的味道很开心,毕竟还能找回童年味道的机会很少了。

🧾 价钱:RM33

这是两碗饭、两碗粥、梅菜猪肉(中)、两杯凉茶、一杯温水的价格,在家乡这里还真的不算贵了。


潮记 Teo Kee

📍 潮记 TEO KEE

☎ ➠ 012-3651448
⏰ ➠ 09:00 - 14:00
🏠 ➠ 7, Jalan Patin 4b, Taman Desa Patin, 44300 Batang Kali, Selangor, Malaysia.



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